Pretzels & Cheese
$15Warm soft baked pretzel served golden brown with a perfectly chewy texture. Served with beer cheese.
Hand-breaded wings, 100 percent local beef, hearty starters, and plates worth a second order. Pick your spot, settle in, and tell the kitchen what you want.
Built for sharing. Built for the table that ordered another round.
Warm soft baked pretzel served golden brown with a perfectly chewy texture. Served with beer cheese.
Fries, cheese, bacon, and crispy onions. Add steak $6 or chicken $4.
Chicken, Verde salsa, cheese, roasted corn, and jalapeno mix. Served with spicy ranch.
Crispy fried cheese curds served with a side of ranch.
Fries, cheese, chopped buffalo chicken, spicy ranch, and green onions.
Quesadilla with chicken, bacon, and spicy ranch.
Crispy golden bites of creamy mac and cheese. Served with house dipping sauce.
Crispy hand breaded pickle sticks served with a side of ranch.
All burgers are 100 percent local beef. Available with a brioche bun, pretzel bun, or wrap. Sub grilled chicken for any patty.
Sauteed mushrooms, Swiss cheese, garlic aioli, brioche bun.
Pepper jack cheese, Gila sauce, lettuce, tomato, red onion, brioche bun.
Bacon, cheddar cheese, BBQ sauce, tomato, crispy onions, brioche bun.
Strawberry sriracha, crispy wantons, bacon, pepper jack cheese, pickled red onions, sweet chili.
Cajun spiced burger, blue cheese, bacon, garlic aioli, lettuce, tomato, onion, brioche bun.
Cheddar cheese, lettuce, tomato, onion, pickles, brioche bun.
Breaded chicken breast, diablo sauce, blue cheese, bacon, crispy onions, lettuce, pickle, spicy ranch, garlic aioli.
Breaded chicken breast, honey mustard, bacon, crispy onions, beer cheese.
Cream cheese, sharp cheddar, jalapenos, bacon on sourdough bread.
Turkey, avocado, lettuce, tomato, tangy mayo on croissant.
Roast beef, crispy onions, horseradish sauce, provolone cheese. Served with au jus.
Pastrami, Swiss cheese, sauerkraut, house made dressing on rye bread.
Arizona’s take on the dog.
The classic Chicago lineup, served the right way.
Simple, classic, and on a bun. Add your own toppings at the table.
Crispy, juicy, and built for sharing. Worth a second order.
Hand-tossed in your sauce of choice. Buffalo, Spicy Asian, Strawberry Sriracha, Honey BBQ, or Rum Hot Honey. Can’t decide? Half and half is welcome.
Tender chicken, fresh toppings, and a side of house salsa.
Grilled steak, red onion, avocado, crema, and a hit of salsa macha on the side.
Caramelized onions simmered in beef broth, topped with a toasted baguette and provolone cheese.
Get any salad wrapped for +$1.
Mixed greens, bacon, avocado, eggs, tomatoes, blue cheese, cucumbers.
Add Steak +$6 · Add Chicken +$4Cajun spiced steak, mixed greens, cucumbers, tomatoes, red onions, blue cheese with a blue cheese vinaigrette.
Romaine, parmesan, chicken, croutons, and Caesar dressing.
Steak served with a loaded baked potato. Sour cream, chives, butter, and cheese.
A warm, buttery bundt cake drizzled with rich toffee sauce and finished with a hint of caramel sweetness. Simple, decadent, and the perfect ending to your meal.
For the smaller fans at your table.
Three chicken strips served with French fries.
Cheese filled tortilla served with fries.
Cheddar grilled cheese served with French fries.
Cocktails, drafts, and the whole back-bar are on the bar menu. Ask your server.
Pepsi, Diet Pepsi, Mt. Dew, Lemonade, Starry, Dr. Pepper, Root Beer, Cherry Pepsi, Iced Tea.
Hot, fresh, and ready when you are.
Pick a table on the patio or get it to go. The kitchen is hot until close.